Bacon Wrapped Dates

Bacon wrapped dates. I first had them at Xunta, and they were AWESOME. I tried my hand at making them myself for my sister’s bridal shower. Start with half a slice of bacon – cook it in a frying pan for 4 minutes on each side. Then I took fresh dates, pitted them myself, stuffed them with goat cheese and half of a raw almond, and wrapped them in the under-cooked bacon, and secured it all with a toothpick. Then I put them in a 350 degree oven for 8 minutes, flipped them, and put them back in for another 8 minutes until the bacon got just crispy enough. DELICIOUS.

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